All sausages are packed and shipped frozen in insulated boxes and 5lb gel packs to ensure quality upon arrival! The cost of shipping is included in the product price.
The Breakfast sausage is outstanding. Purchased the 1oz and 2oz. Will definitely be buying again along with trying other sausages.
John P.
Esposito's hot Italian sausage is the best. The closest to how our family use to make it back in the 50's. Use to buy a similar sausage from a market in Los Banos, California. Want to try the Breakfast Sausage.
Henry
Love this place. Sausage is excellent
Martin M.
We have bought from Espositos and love there sausages, especially the breakfast ones
Johanna A.
Great products
Kristi A.
Great product!
David S.
So far so good!
charles h.
Don't get me wrong but I ordered the feast for my son-in-law to give the family a selection but he received 3 lbs of 2 oz breakfast sausage instead of a sample of the 1 oz. Fortunately they loved what they received.
Michael B.
I purchased the breakfast sausage feast, and it was really good! You can tell from the first bite, that they only use the finest cuts of meat! Getting ready to order some for my sisters.
Brett A.
Absolutely amazing taste!!!! And time it took to receive the sausage was really fast so very pleased
Charlie B.
I ordered a 5 lb box of the 1 oz breakfast links and a 5 lb box of the 2 oz breakfast links on Monday of last week and was notified this Tues that they were shipped.. We received them on Wed and ate some this morning!
They were well packed and completely frozen when we received them. We look forward to sharing some with friends and enjoying the breakfast sausages ourselves! This is the 3rd time we have ordered from Espositos and it has always been good!
Thomas W.
Great tasting sausage.
Kim A.
The taste of these breakfast sausages are great, couldn’t have asked for more. However, I have found that after eating I get a horrible headache for the entire day. I have never had a reaction to MSG before. I am wondering if there is a way to remove the MSG during the cooking process?